Description Elderberry Extra Jam: Ingredients: Elderberries, Sugar, gelling agent: Fruit Pectin. Prepared with 55g of Fruit per 100g. Total Sugar content 48g per 100g. NUTRITIONAL INFORMATION (Typical values per 100g) Energy 958 KJ – 226 Kcal Fat 0,30 g of which saturates 0,01 g Carbohydrate 53,3 g of which sugars 53,3 g Protein 0,40 g Salt 0,01 g